David Friendlich joined the team at Goucher in 2019 and has been with Bon Appetit for 10 years. Dave has a passion for fresh sustainable food and even maintains his...
Steve has been a Chef with Bon Appetit for 8 years. Steve is an avid collector of comic books, sneakers, and baseball cards. In his free time, he also enjoys...
Tom has been with the Bon Appetit team for 13 years. More often than not you can find Tom engaging with our students at the cashiers station as Tom loves...
Bo joined the Bon Appetit team and supports Dining Services as our bookkeeper. In her free time Bo enjoys relaxing with a good book or crafting.
Quincy Jones
Sous Chef
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Quincy has been with the Bon Appetit Goucher team for 18 years. Quincy is a big Baltimore Ravens fan and enjoys exploring new restaurants with his wife.
Based in Boston, Hannah is the East Coast Fellow for Bon Appétit. Growing up with a love for cooking, Hannah’s passion for sustainability and environmental science led her to Colby...